Stuffed papers are part of the Croatian national cuisine. The peppers are stuffed with a mixture of minced pork, rice and spices and cooked for about two hours in a…
The Renault 4 was a working class car produced in France from 1961 to 1993. In total, more than eight million copies were produced and sold. Interestingly, even today this…
Ripe, juicy, sweet, tasty, organic peaches just picked from the tree and ready to eat. In Croatia, such peaches usually grow in small orchards or along the edge of vineyards.…
Quinces are a fruit used for compote, jam, cakes, but also brandy, which for some reason is extremely expensive (up to 100 euros per bottle). Once upon a time people…
Rosehip is a plant whose red, dried fruits are used to make the famous tea that can be bought in any food store. Still, the best rosehip tea is homemade…
Pork cracklings used to be the food of poor Croatian farmers, and today they are an expensive delicacy that customers pay up to 25 euros per kilogram. This specialty is…
Sibenik, Cremusina and Topolovica are sparsely populated, small villages on Bilogora, a low mountain in central Croatia. By the way, only one person lives in Cremusina. There is an interesting…
This is the Town of Garesnica in central Croatia from the air about fifteen years ago. At that time Garesnica did not have a well-known retail chain and a modern…
Luka Pecanac is a well-known local innovator from the City of Garesnica. With his inventions, Luka wants to make life easier for ordinary people. For example, one of his most…
"Train in the Snow" is a well-known book for children by the writer Mato Lovrak, born in Veliki Grdjevac, in central Croatia. That is why this train was set up…